Hôtel Tadoussac - Québec

cook, first

  • LocationTadoussac (QC)
  • Listed19/10/2026
  • FieldHospitality and food

About the job

Education: Other trades certificate or diploma. or equivalent experience. Work setting: Room and board provided. Rural area. Hotel, motel, resort. Tasks: Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Prepare and cook meals or specialty foods. Security and safety: Criminal record check. Work conditions and physical capabilities: Attention to detail.

Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Organized. Reliability. Team player. Time management. Screening questions: Are you available for shift or on-call work?. Employment terms options: Early morning. Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Weekend. Financial benefits: As per collective agreement.

Registered Retirement Savings Plan (RRSP). Other benefits: Free parking available. On-site housing options.

Job details

Company
Hôtel Tadoussac - Québec
Posted
19 October 2026
Advert site
jobbank.gc.ca

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